PRIVATE CHEF & CATERING

Personal Chef

I am a personal chef who bridges Culinary Artistry and Traditional Chinese Medicine to bring a fusion of flavors and healing to your table. My unique approach as a TCM chef involves harmonizing the principles of Chinese medicine with the palette of East Asian cuisine. I use seasonal ingredients and TCM herbs to create a harmonious balance of taste and wellness.

Zoey Gong, personal chef food therapist, registered dietitian, and educator, stands with her Chinese medicinal herbs that she uses during cooking and catering events

Catering at RED PAVILION

At the Red Pavilion in Brooklyn NY, we offer personalized culinary experiences featuring Chinese Fusion catering. We focus on Traditional Chinese Medicine and healing herbs to inspire food offerings that nourish both body and soul. Learn more about catering at The Red Pavilion here.

Traditional Chinese Medicine inspired food. Catering services at the Red Pavilion in Bushwick, Brooklyn.
On-site catering focuses on food therapy and Chinese medicine. This fig dish is perfect to cater a large party.

ON-SITE CATERING

I can bring my unique culinary experience to your event venue— Every dish is a testament to my commitment to redefining the culinary landscape, and each bite is a step toward holistic well-being. With on-site catering, I will not only provide exquisite food but also a beautiful tablescape. 

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